How to Make a Sesame Ginger Dressing

Making a sesame ginger dressing is a great way to add a flavorful, Asian-inspired twist to any salad. This dressing is easy to make and can be used as both a marinade and a salad dressing. In this article, we will provide a step-by-step guide on how to make a sesame ginger dressing.

Ingredients

You will need the following ingredients to make a sesame ginger dressing:

• ¼ cup of toasted sesame oil
• 2 tablespoons of rice vinegar
• 1 teaspoon of grated fresh ginger
• 2 tablespoons of soy sauce
• 1 tablespoon of honey
• ¼ teaspoon of garlic powder
• Salt and pepper to taste

Steps

Follow these steps to make a sesame ginger dressing:

1. In a medium bowl, whisk together the toasted sesame oil, rice vinegar, grated ginger, soy sauce, honey, garlic powder, salt, and pepper.
2. Mix all the ingredients together until they are well combined.
3. Taste the dressing and adjust the seasoning as desired.
4. Transfer the dressing to an airtight container and store in the refrigerator for up to one week.

Serving Suggestions

This sesame ginger dressing is a great way to liven up any salad. It can also be used as a marinade for grilled vegetables, fish, and chicken. Here are some serving suggestions for this delicious dressing:

• Drizzle the dressing over a salad of mixed greens, carrots, cucumbers, and tomatoes.
• Marinate tofu or tempeh in the dressing for an hour or longer before grilling.
• Use the dressing as a dipping sauce for spring rolls.
• Mix the dressing with cooked noodles, such as soba or udon noodles, for a flavorful side dish.

Conclusion

Making a sesame ginger dressing is a great way to add an Asian-inspired flavor to any dish. This dressing is easy to make and can be used as both a marinade and a salad dressing. With just a few simple ingredients and a few minutes of your time, you can create a delicious sesame ginger dressing that is sure to be a hit with your family and friends.

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